May. 15th, 2007

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Pinging my fellow GF sufferers- I stopped by the Let's Dish in Ashburn and they are pretty gluten-aware- going so far as to provide tamari in lieu of soy sauce, plus a list of what dishes are GF and why. They also were willing to provide a full ingredient list. They can do ingredients swaps (mainly rice for pasta) fairly easily. Not a huge help for me, but some of their dshes look like I can have them.


I checked the Dream Dinners website as well, but didn't see anything off the bat about it. I'm sure individual business owners can do something about that though, when the time comes. ;)

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zammis

February 2011

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